Caffeine Bar

The New Trend in Drinking Coffee
Caffeine Bar is a new concept that offers the coffee connoisseurs all the necessary tools and varieties to prepare the perfect cup of coffee by themselves, in just a matter of seconds. This way, every cup of coffee will distinguish itself by offering a creamy, fresh and delicious taste accompanied with an extraordinary aroma, regardless of who is preparing it.

This includes our line of cup by cup coffee machines. These machines have a system that requires sophisticated “cartridges” that contain the exact dose of coffee needed to prepare a cup. This makes preparing a cup of coffee very simple, and at the same time ensures the maximum coffee quality that has always characterized us.

In Café Punta del Cielo we want to guarantee the best quality in each cup of coffee to our customers. For this reason, we have developed a system called VLOK r, which allows us to guarantee the best quality in our products, achieve the 100% standardization of the coffee quality, and at the same time gives us the possibility of offering different blends of our product, all in the same establishment.

Café Punta del Cielo has achieved the perfect blend of coffee, with a perfect balance that gathers all the best qualities in each cup: body, flavor, aroma and acidity have the capacity to satisfy even the most demanding palate.


This machine, patented and developed by Café Punta del Cielo, is designed for heavy-duty use, especially to obtain a perfect espresso in less than 30 seconds.

It has a yield of 40 to 50 espressos per hour and is ideal for home, office or business use where only espresso or black coffee is consumed.


This model, developed and patented by Café Punta del Cielo, has two outputs for espresso and an automatic foamer. It is ideal for businesses where the greatest demand is espresso or cappuccino. It works with a 220 V voltage and has a water container of 2.5 liter. It has an output of 80 to 90 espressos per hour.


This machine, developed and patented by Café Punta del Cielo, is essential for those places where the greatest demand is on black coffee, as it has output for coffee, hot water, and an automatic foamer.


This machine, developed by Café Punta del Cielo, helps us to perform the milk extraction thanks to its automatic foamer, which will help us to control both the amount of foam as well as the milk temperature between 60-80 degrees (remembering that the norm for a cappuccino is 65 degrees).


These machines, based on a single dose (capsule) system will draw an espresso in a simple and practical way, based on this, we can prepare drinks such as black coffee, also it has the advantage of making tea extractions, of which we have three varieties, namely chamomile, green tea and black tea.

Browse our catalogs.

If you need additional products, please contact:

Jonathan Torres  5616-8020 ext 48 mail

Café Punta del Cielo

Café Punta del Cielo

Atención de lunes a viernes de 9:00 a 6:00